Queen Nina Japanese grape - 3 cuttings

You are getting fresh, dormant grape cuttings with at least 2-3 nodes. Grape is very easy to root and graft.
 
Queen Nina is a high-end red table grape variety and has since become famous for its exceptional quality. Keeps well on the tree.
 
Key Characteristics
• Appearance: Large, round berries with a vibrant, deep red skin.
• Flavor: Extremely sweet with a high sugar content (often exceeding 21% Brix) and very low acidity.
• Texture: The flesh is firm and "meaty," offering a satisfying crunch when eaten.
• Aroma: It possesses a subtle, pleasant wine-like fragrance.
 
Queen Nina is highly prized because it combines the best traits of its parentage (Aki Queen and Akitsu-20). It is often compared to the famous Shine Muscat, but in a red version, making it a "must-have" for those interested in rare or premium fruit cultivation.
 
Thin the berries aggressively. Note that when grown naturally the fruits have occasional seeds and the berries are oval. To grow large Queen Nina grapes you should use gibberellic acid (GA3) to produce seedless and larger berries, and cytokinin to increase final berry size. 
 
Rooting: Google  or YouTube "rooting grape cuttings" you will find a ton of information. Grape cuttings are one of the easiest to root. Most of the cuttings I stick into the ground without any protection rooted for me. Not that you shouldn't use better method! 
 
Use well drained potting mix & Do not overwater.
 
Grafting: Common grafting techniques would work well in early Spring. Once the graft takes, it can grow very quickly so it's important to protect the graft union from breaking. Tying graft union and the vine w/ garden tape is important